First day in Lima, sun shining, dramatic cliff top setting, what better place to enjoy a bowl of super fresh ceviche.
First day in Lima, sun shining, dramatic cliff top setting, what better place to enjoy a bowl of super fresh ceviche.
Exciting news! Next week we are heading off to Peru and we won’t be getting on the return flight home! We decided to quit our jobs and leave our house…
Sydney isn’t the cheapest city to visit, especially on a backpacker budget, but with a little effort it can still be enjoyed and doesn’t have to break the bank. Below are…
San Antonio De Areco is a picturesque colonial town, dating from the early 18th century. Known for its gauchos and silverware, you can spend your days walking around the cobbled…
After a few days in the city we left for the Argentine Pampas to spend a day at an Estancia riding horses with gauchos and feasting on an asado lunch.
Our visit to Argentina was to be defined by two things…steak and red wine. Luckily, one of our friends lives in Buenos Aires, so he took us to some of the best restaurants…
Pristine beaches and untouched jungle cover Ilha Grande, an island approximately 3.5 hours from Rio by car and boat. Years ago the island was home to a maximum security prison,…
Should we take a favela tour in Rio? Is it ethical? We don’t want to walk around gawping at people and shoving a camera in their face. Is it safe…
Finally we made it to South America! Our trip started with three days in Rio De Janeiro, hitting all the tourist sites, while trying to fit in some less touristy things…
The Shinkansen ‘bullet’ train from Tokyo took us the 513 km to Kyoto in just over two hours. Let’s put that into perspective. The 696 km train journey from Bangkok…
We just spent 6 days in Tokyo and we had so much fun that we’ve only just got round to a blog update! Tokyo was everything we expected and more,…
A four hour bus from Penang took us to the town of Tanah Rata in the Cameron Highlands. Another hill station from the colonial era known for its tea plantations,…
We were excited to come to Penang, mainly because of its reputation for great street food. Anyone we’d spoken to or anything we’d read online raved about the hawker stalls…
We couldn’t leave Penang without trying Malaysia’s national dish, Nasi Lemak. Traditionally eaten for breakfast and often seen wrapped in banana leaf parcels in food courts and on the the…
